It was early evening in Barcelona — that wonderful time in Spain when work was over, but the sun was out, and dinner was still a few hours away. I lounged outside a bar called Morro Fi, drinking vermouth over ice and nibbling olives, potato chips, and conservas, those tinned fish that are such a delicacy in Iberia.

Morro Fi is sleek and modern, with a minimalist interior and an equally minimalist menu. “We only serve vermouth, beer, and snacks,” owner Marcel Fernandez said. “As a kid, I went out with my parents after church for a vermouth, before going to lunch with the family. So, I haven’t been very creative. It’s the same menu a vermutería would have served when I was a kid.”

The best Vermouth bars in Barcelona

The hora del vermut, “vermouth hour,” is a sacred time of day in Barcelona. Originally, it meant sometime around noon or 1 pm, when you had a vermouth and a snack to tide you over until lunch. But these days, the vermouth hour can be any time before a meal, though it usually means day drinking. “We don’t like to be open late at night,” Fernandez said.

Morro Fi operates in a narrow space that was a wineshop from the 1950s until 2010, when Fernandez first opened, after covering the city’s bar scene as a blogger. “This is the perfect bar for me, a contemporary place that hasn’t invented anything,” he said. “I don’t know if this bar would work if you put it in the US”

Vermouth is an aromatised wine, infused with botanicals, herbs, spices, and fruits, that clocks in at around 17 per cent alcohol by volume. The ingredients vary but generally include quinine, wormwood, citrus peel, vanilla, gentian root, thyme, ginger, and baking spices. “Producers will say, ‘Ah, our vermouth has thirty or sixty or one million herbs,’ ” said Fernandez, who created his own house vermouth for Morro Fi. “Ours has ten ingredients,” he said, “but they’re secret.”

“Spanish vermouth is not something you spend your time thinking about how complex it is, or how sophisticated you are,” Monti said.”

The historical roots of vermouth lie in Turin, Italy, where the aperitivo became a staple in the late 18th century. By the mid to late 19th century, it was being exported all over the world. Barcelona, in that era, had the largest community of Italian immigrants in Spain, and the local importer of Martini vermouth built a bar that was decorated, in part, by legendary Catalan architect Antoni Gaudí.

“That’s when vermouth became the drink of choice for Catalans,” François Monti, a Spain-based drinks writer and author of El Gran Libro del Vermut, told me. Catalonia is now the center of vermouth production in Spain, home to brands including Casa Mariol, Yzaguirre, and Timbal, which can all be found in the US.

One night, I met my friend Lucy Garcia — a Barcelona-based film producer who worked with Anthony Bourdain when he shot in Spain — at Cala del Vermut, near the city’s old Gothic cathedral. There we ate a fantastic tortilla, patatas bravas, and pan con tomate with our vermouth, which was poured from a barrel on the bar. “Fer el vermut (literally ‘to do the vermouth’) was a ritual all around Catalonia but almost disappeared in Barcelona, pretty much around the same time people stopped going to Mass,” Garcia said. “It was basically an old man’s drink until about ten years ago.” That’s when a new generation of trendsetters — like Fernandez — ushered in a vermouth rebirth. At Cala del Vermut that evening, I was surprised to see there were no old men, but rather a good-looking, smartly dressed young crowd.

Spanish vermouth has quite a different taste than its Italian cousin. For one thing, it’s not as bitter, but more citrusy and fresh. And it’s meant to be consumed not in cocktails, but on the rocks, with food. “Spanish vermouth is not something you spend your time thinking about how complex it is, or how sophisticated you are,” Monti said.

In Barcelona, my favourite vermuterías have less to do with the quality of the vermouth, and more with the general feeling, a vibe. When I asked Garcia which was her favourite vermouth bar in Barcelona, she chuckled. “I love the one in front of my apartment.”

Where to drink Vermouth in Barcelona

Morro Fi

One of the places that kicked off the Vermont Renaissance in Barcelona. It has several outposts; the most centrally located is in the L’Eixample neighbourhood.

Senyor Vermut

Just up the street from the original Morro Fi, this makes a perfect second stop for patatas bravas or croquetas.

Quimet & Quimet

This popular Poble Sec spot has some of the most renowned tapas and bocadillos in town, along with house-made vermouth and a large wine list.

Bar Electricitat

You’d be remiss to skip one of the city’s oldest bars, which dates back to 1908.

Cala del Vermut

Next to the Catedral de Barcelona, this narrow spot serves house vermouth from a barrel on the bar.

(Feature image credit: Coke Bartrina)

This story first appeared on travelandleisure.com

Related: Top Bars for Happy Hour Craft Cocktails

Everyone comes to Asia to eat. Yes, heritage, nature, beautiful traditions and inventive modernity – but, c’mon, really to eat. And the outstanding F&B culture here encompasses all of those facets in delicious spades. It’s one of the top reasons our readers say they country-hop around our region: food quests, hard-to-book restaurants, chefs and bartenders they’ve seen on TV or are hoping to discover. What’s cooking, Asia? Everything! And what better guide to it than your on-the-ground source for insider intel for the past 15 years? That’s T+L, and we can only do it with our amazing network of tuned-in friends and contributors… and this year, our Tastemakers 2023 panelists.

We asked trusted food writers, enthusiastic foodies and merry drinkers for their picks of the best restaurants and bars around the region, and after months of extensive research and deliberation, we nailed a solid inaugural list to guide your foodie travels in Southeast Asia.

Since this ranking is founded on personal encounters, please do not think of it as absolute; nevertheless, we consider it a respectable and exciting overview of present culinary preferences and a reliable gauge of the finest dining and drinking establishments throughout our oh-so-happening region.

Here are our T+L Tastemakers 2023 panelists who gave us their top recommendations for not only where to eat and drink in their home countries, but also the places that have stood out during their travels.

Kee Foong

Freelance writer, traveler and polyglutton who has joyfully eaten his way around the world without necessarily knowing the language of a place. Just as happy with street food and hole-in-the-wall joints as Michelin and World’s 50 Best Restaurants. When in doubt, point and try. @keepicks

Agnes Chee

Agnes Chee is a food columnist residing in Hong Kong. She writes a weekly food column published in Hong Kong Economic Journal and frequently contributes to other publications in China. @yanwei525

Chris Dwyer

I’m a British freelance food and travel writer who has been lucky to enjoy wayyyy too many good meals, from roadside stalls to Michelin-starred temples. @chrismdwyer

Elaine Wong

Elaine is CMO of Tasting Kitchen (TK), Asia’s premier epicurean lifestyle media group. A seasoned brand curator, food and beverage enthusiast and travel connoisseur, Elaine enjoys life as a digital nomad, discovering extraordinary experiences while connecting to cultures and communities around the world in the pursuit of meaning and happiness. She’s mostly in Macau / Hong Kong but is always on the go and ready for spicy noodles or Champagne. @e_for_eat

Jed Doble

After a long stint in banking, Jed transitioned to publishing and is now a highly regarded food writer and publishing professional in Jakarta. Founder of Foodies Media in 2016, Indonesia’s top F&B outlet, he’s dedicated to sharing the pursuit of deliciousness. Jed collaborates with esteemed titles such as Condé Nast Traveler, Time Out Jakarta, SilverKris by Singapore Airlines, and Time Out Singapore. A true food enthusiast, he comfortably enjoys meals at roadside warungs or Michelin-starred establishments. @jed.doble

Aja Ng

From writing menus and reviews to being chef on a private yacht, developing recipes and making content for food networks, to consulting in kitchens and working with restaurants on public relations and marketing, Aja spends much of her work and leisure time researching, planning, analyzing and obsessing over food. Good food equates to pleasure, and she is blessed to be constantly surrounded with nature’s bounty. @aja_ng

Nik Michael Imran

Chef Nik Michael Imran is of Australian-Malaysian heritage and is based in Kuala Lumpur. He grew up under the cooking influence of his chef dad before competing in MasterChef Malaysia in 2011, which ignited a burgeoning career from terrestrial television to regional food channels. Nowadays, he travels the region as a Culinary Advisor for Emborg or cooking at home with his wife and daughter. @nik9_

Monica Tindall

Monica Tindall is the founder and editor of The Yum List, a luxury gourmet travel website based in Malaysia and covering the world. With well over a decade on the job, she has penned more than 5,000 gourmet travel articles, consults internationally for the F&B industry, and is a judge on several industry panels. @theyumlist

Aaron Khor Ching

My passion for food, especially local cuisine, blossomed during family dinners in my modern Peranakan upbringing. Raised in a household blending traditions, my father’s cooking of traditional Peranakan dishes for occasions like Chinese New Year and Christmas was a cornerstone. We embraced diverse culinary cultures at our table, not necessarily fusion but a respectful coexistence of traditional styles. This inclusivity is what I adore about food—it transcends boundaries. I pursued a culinary career at KDU University College in Malaysia, worked at Restaurant Locavore and Dewakan, and now own Fifty Tales, where I celebrate our rich local culture through food. Living in a culturally diverse country fuels my culinary exploration, connecting the past with exciting new tastes. @aarondotk

Alison Christ

Christ, Certified Sommelier with the Court of Master Sommeliers, hails from New York with a long stint in Washington, D.C. After leaving America in 2012, Christ spent five years in Hong Kong working as a natural wine spokesperson, sommelier and consultant. In 2017, she relocated to Malaysia where she continues her passion for organic wine. Alison curates innovative, fun and inspiring experiences and blind tastings. In 2022, Alison founded Cheong Somm Wine Bar in Penang. @christthesomm

Jin Perez-Go

Jin Perez-Go is food and travel content creator and is behind one of Manila’s most followed social media accounts, Jin Loves to Eat, where she documents her meals and travels around the globe. She loves exploring new cities, discovering new flavors, and is constantly seeking the next gastronomic adventure. She has been a constant figure in the Philippine dining scene for over a decade. A respected foodie among peers, Jin keeps her followers satiated with her honest reviews, recommendations, and food advice. @jinlovestoeat

Grace Ma

I’ve been covering the latest trends and interviewing trailblazers in the lifestyle, travel and dining arenas for more than 15 years. While discovering the most exciting dining spots around the world and picking the most brilliant culinary minds on their inspirations are my motivation, what comforts my stomach and soul is a piping hot bowl of minced pork noodles slathered in vinegar and chili. @littlehappyideas

Daniel Goh

Daniel Goh is editor of SpiritedSingapore.com, an online publication covering the drinks and dining scene in Singapore. Daniel is a Certified Specialist of Wine, a French Wine Scholar, and a Whisky Ambassador. @danielgoh

Nimmi Malhotra

I am a wine writer and judge based in Singapore. I also specialize in bar culture, gastronomy, and travel and work with a number of magazines and online platforms including Channel News Asia Luxury, The Peak, and the Drinks Business. I hold a WSET Diploma and a master’s in marketing from Monash University, Australia. @nimmimalhotra.wine

Sarah Huang Benjamin

Sarah is a culinary creative and chef based in Singapore and KL. Her recipes and content showcase modern, approachable ways to recreate flavors from across Asia. With a background in sociology and heritage research, Sarah believes that food is a vehicle for storytelling, and that beyond just delicious food, eating and cooking are ways of understanding other people and cultures. Sarah has previously hosted cooking shows on the Asian Food Network and elsewhere. @sarahhuangbenjamin

Christian Barker

During two decades as a journalist and editor, Christian Barker has covered style, culture, entertainment, travel, business and luxury for publications including the FT, SCMP, GQ, Forbes, Esquire, CNBC, and Travel+Leisure, among others. He also established luxury website BLLNR.com, and was founding editor-in-chief of classic menswear bible, The Rake magazine. Passionate about sharp tailoring, tasty tipples and good food (from authentic hawker fare to the fanciest fine dining), Sydney-bred Barker has lived in Singapore for 18 years. @christianbbarker

Litti Kewkacha

A food enthusiast turned F&B entrepreneur, I’ve spent the past 25 years traveling the world, particularly indulging in fine dining. Starting as a Tastemaker (social media ambassador) for 50 Best, I now proudly serve as the Chairperson for the Southeast Asia region. @litsfree

Nalina Suranakarin

Nalina, a prominent luxury marketing and branding specialist in Thailand, is a lifestyle connoisseur with a deep passion for gastronomy. In the past year, she has explored the finest hotels, upscale dining venues, and local gems across Asia and Europe. Known for impeccable taste, meticulous attention to detail, and a love for luxury brands, storytelling, and craftsmanship, Nalina is set to share her insider’s knowledge on the crème de la crème of international luxury experiences. @nalinalifestyle

Mapeng Phongsila Commak

As a food activist and avid traveler, I’ve dedicated the latter half of my life to savoring the culinary delights of northern Thailand. While some associate good food with luxury, I believe it’s a reflection of place and people. It involves reacting and harmonizing local ingredients, promoting the health and welfare of the community. Recognizing and respecting this philosophy is the essence of my travels. @phongsilacommak

Mario Tolentino

Chef Mario Tolentino, founder of Point of View Hospitality, is a culinary veteran with more than two decades of global experience. With a portfolio spanning NYC, Miami, LA, San Francisco, Hong Kong and most recently Bangkok. Mario has successfully created and rebranded numerous hospitality concepts. His journey, beginning at the California Culinary Academy, includes winning appearances on “Chopped” and “Recipe for Deception.” With his “cool, calm, and creative” mantra and a keen eye for emerging trends, Mario’s leadership and adaptability continue to redefine the evolving dining landscape. @chefmariotolentino

Vincent Vichit-Vadakan

I write about food because I am endlessly curious about what we eat and what it says about us and our outlook on life. People who are passionate about making and sharing food are almost always generous souls with good stories to tell. In addition to writing about food, I am a versatile cook, whether at home or in professional kitchen. Chances are that I am thinking about my next meal. I’d love it if you could join me. @vincentinparis

Megan Leon

For the last decade, I’ve been surrounded by the F&B industry through culinary school, working as a cook and currently as a writer. The love of food through culture has long been ingrained in my roots thanks to my mom who also comes from the industry and has taught me everything I know. This quote resonates always: “good food is the common ground shared by all and immigration is fundamental to good food.” @lagringabkk

Daniel Hoai Nguyen

Daniel Nguyen is the founder of Song Cai Distillery, a Vietnam distillery and winery. He has nearly a decade of experience working in agriculture in Vietnam, encompassing highland forestry to lowland fisheries. His work spans fermentation, the documentation and conservation of heirloom species, as well as the production of world-class spirits and wines. He is the Vietnam country host of Roads and Kingdoms, founded by Anthony Bourdain, specializing in immersive culinary and cultural experiences. @rhizome7

Nhi Nhan

Nhi Nhan is a food blogger and writer, sharing her passion for culinary exploration through captivating storytelling. With a keen eye for detail and a discerning palate, she crafts engaging articles for a leading food magazine. Her unique blend of creativity and expertise shines through her delectable tastes and insightful reviews. Nhi has cultivated a loyal following who eagerly anticipate her next mouthwatering discovery. Through her work, she continues to inspire and delight food enthusiasts worldwide. @anotherfoodaddict

Jovel Chan

For the past 2.5 years, Jovel has tracked Vietnam’s dining scene, featured on platforms like TODAY, Our Grandfather Story, and Epicure. Beyond writing, she’s an industry speaker (Meet the Experts 2022) and F&B judge (Diageo World Class Finals Vietnam, Vietnam Whiskey and Cocktail Festival). In 2023, the Singapore Tourism Board appointed Jovel ‘Vietnam F&B Consultant,’ leading chef collaborations. As an F&B consultant, she offers invaluable insights to Golden Gate Group, PepsiCo, and Kantar. Lastly, she founded SAIGON SOCIAL, organizing food and drink experiences, including #SaigonSupperClub. @jovel.chan

Whether you seek mist-covered peaks, pristine lakes, or historical marvels, Maharashtra’s hill stations provide the perfect escape to unwind in the lap of nature.

Resting on the majestic Deccan plateau, Maharashtra is a beautiful state adorned with charming cities, breathtaking waterfalls, pristine beaches and rolling hills. Bordered by the Western Ghats on one end, it stands as one of the many stunning states in India where one can find both a beach and a mountain within short driving distance. Whether you live in one of Maharashtra’s vibrant cities, like Mumbai or Pune, or you are visiting the state for a vacation from anywhere, we strongly recommend exploring the stunning hill stations that Maharashtra has to offer!

Spend your holidays at these marvellous hill stations in Maharashtra

Amboli

Located in Sindhudurg, Amboli is a beautiful hill station hidden in the heart of the Sahyadri ranges. It is not only a paradise for mountain lovers, but it also attracts water babies with its unique offering — a vantage point to observe the magnificent deep-blue ocean. Have a trekking adventure to Kavalshet Point, Kavalesaad Point, Shirgaonkar Point, Parikshit Point and Amboli Forest Park. Drive across the scenic Amboli Ghat mountain pass, where you will be delighted by several waterfalls.

How to reach

By air: Goa’s Manohar International Airport is the nearest, approximately 62 km away.
By rail: Sawantwadi Station is the closest, approximately 39 km away.
By road: Goa is 103 km away.

Mhaismal

Located in the Marathwada region, Mhaismal is another unexplored gem of Maharashtra. Untouched natural beauty defines this hill station, making it a charming and underrated destination waiting to be explored. Get in touch with your spiritual side at the renowned Girija Mata Temple, Gorakshnath Baba Caves and Shri Bhadra Maruti Temple. The quaint town even has a water dam, offering a scenic viewpoint. The UNESCO World Heritage Site of Ellora Caves, located about 12 km away, adds another dimension to your Mhaismal experience.

How to reach

By air: Aurangabad Airport is the nearest, approximately 42 km away.
By rail: Aurangabad Station is the closest, approximately 35 km away.
By road: Aurangabad is 40 km away.

Matheran

Matheran prides itself on being a pedestrian-only hill station, banning motor vehicles to provide a perfect escape from the city’s poor air quality. Hop on the toy train from Neral to Matheran and embrace the picturesque journey in the Vistadome coach. This hill station is a hiker’s paradise, with Panorama Point, Hart Point, Monkey Point, and Charlotte Lake sprawled across Matheran, offering ideal spots to enjoy a sunrise and sunset.

How to reach

By air: Chhatrapati Shivaji Maharaj International Airport is 93 km away.
By rail: Matheran Station is the main railway station here.
By road: Mumbai is 83 km away.

Jawhar

Perched at a height of 1,699 ft, Jawhar is sanctified with scenic beauty and pleasant weather, making it an ideal destination for weekend getaways. Located in the Palghar district, this retreat has an abundance of lush natural beauty along with heritage. Spend time at Jai Vilas Palace, Bhupat Garh Fort, Shirpamal and the Old Palace. Enjoy the charm of Dabhosa Falls, Kalmandvi Waterfall, Pawarpada Waterfall and Hiradpada Waterfall. Hike to Hanuman Point and Sunset Point to immerse yourself in the wild.

How to reach

By air: Nashik National Airport is 105 km away.
By rail: Dahanu Station is the closest, approximately 67 km away.
By road: Nashik is 80 km away.

Lonar

Did you know that Maharashtra has a meteorite site? Astrophiles will love to spend their weekend in Lonar, home to the third-largest crater lake in the world, formed between 35,000 and 50,000 years ago due to a meteorite crash. Lonar is located in Buldhana district and features ancient temples like Gomukh Temple, Daityasudan Temple, Kamalja Devi Temple, Motha Maruti Temple and Kumareshwar Temple.

How to reach

By air: Aurangabad Airport is the nearest, approximately 134 km away.
By rail: Aurangabad Station is the closest, approximately 151 km away.
By road: Aurangabad is 149 km away.

Junnar

Go back in time as you explore the mountains of Junnar, an ancient hill station of great significance and heritage, renowned as the birthplace of the ruler Chhatrapati Shivaji Maharaj. Situated in the Pune district, Junnar is home to iconic archaeological sites like Lenyadri Caves, Shivneri Fort, Junnar Fort, Bhimashankar Buddhist Caves and Tulja Buddhist Caves. You can also spot leopards in the wild at Manikdoh Leopard Rescue Centre.

How to reach

By air: Pune International Airport is the nearest, approximately 90 km away.
By rail: Pune Station is the closest, approximately 94 km away.
By road: Pune is 94 km away.

Lonavala-Khandala

The go-to hill station for Mumbaikars and Punekars, Lonavala and Khandala are famous for being the beloved getaway from these metropolitan cities. With a convenient location and wonderful attractions, these twin hill stations attract many travellers. Whether you wish to spend your day at a theme park, hike through the jungle, enjoy a waterfall or explore caves, Lonavala and Khandala have something for everyone. Explore historical sites like the Lohagad Fort, Visapur Fort, Rajmachi Fort, Bhaja Caves, Karla Caves and Shree Narayani Dham Temple. Hike to the Lion’s Point, Tiger’s Leap and Duke’s Nose. Have a childlike adventure at Imagicaa and Della Adventure Park. Embrace nature at Kune Falls, Lonavala Lake, Bhushi Dam and Rajmachi Garden.

How to reach

By air:  Pune International Airport is the nearest, approximately 74 km away.
By rail: Lonavala Station is the main railway station in the city.
By road: Pune is about 64 km, and Mumbai is 88 km away.

Mahabaleshwar

Mahabaleshwar is a premier destination, synonymous with the revered Mahabaleshwar Temple. This former summer capital of the Old Bombay Presidency is renowned for its amazing weather and lush greenery, making it a popular hill station in Maharashtra. Enjoy strawberry picking in Mapro Gardens or boating in Venna Lake. Immerse yourself in the beauty of nature by hiking to Arthur’s Seat, Elphinstone Peak, Connaught Peak and Echo Point. Visit Lingmala Falls and Dhobi Waterfall, and explore the hill station’s history at Pratapgarh Fort and Shri Panchganga Mandir.

How to reach

By air: Pune International Airport is 128 km away.
By rail: Wathar Station is the closest to Mahabaleshwar, approximately 81 km away.
By road: Pune is 137 km away.

Panchgani

Another beloved hill station in Maharashtra, Panchgani’s hilly landscape, has a huge volcanic plateau at its heart — Table Land. This natural marvel is just one of the many wonders of Panchgani, attracting travellers with its towering mountains. These hills have some breathtaking viewpoints like Parsi Point, Sydney Point and Kates Point. Go boating at Dhom Dham in Wai and explore the Rajpuri Caves as well as Pratapgad Fort. Don’t forget to enjoy a scenic picnic at Sherbaug, learn about the local art at Devrai Art Village and shop at Budh-ka-Bazaar. If you are keen on adventure, try paragliding here. What’s wonderful is that Mahabaleshwar is just 19 km away; you can cover these two destinations in just one trip.

How to reach

By air: Pune International Airport is the nearest, approximately 109 km away.
By rail: Satara Station is the closest, approximately 50 km away.
By road: Pune is 98 km away.

Durshet

Last but not least is Durshet, another underrated hill station in Maharashtra. About 40 km away from Lonavala-Khandala, Durshet is calmer than its neighbours and is more about experiencing untamed nature. The quaint village is set across the banks of the river Amba, offering more camping options and nature lodges. Try the Umberkhind trek to witness the battleground where Chhatrapati Shivaji Maharaj defeated General Kartalab Khan.

How to reach

By air: Chhatrapati Shivaji Maharaj International Airport is the nearest, approximately 85 km away.
By rail: Khopoli is the closest railway station, approximately 18 km away.
By road: Mumbai is 76 km away.

(Hero and feature image credit: Shutterstock)

Related: Beyond Shimla: These Tranquil Hill Stations In Himachal Are Off The Tourist Trail

Frequently Asked Questions (FAQs)

– What is the best time to visit these hill stations in Maharashtra?
These hill stations have great weather year-round. Whether you’re looking to escape the summer heat, avoid pollution, or experience quintessential winter, these destinations offer a delightful experience.

– What are the best hill stations in Maharashtra to go by bike?
Durshet, Panchgani, Mahabaleshwar, Lonavala, Khandala, Junnar, Lonar, Jawhar, Mhaismal and Amboli are some of the best hill stations in Maharashtra for a bike ride.

– Is it necessary to make hotel reservations in advance for these hill stations?
While not necessary, making hotel reservations in advance is advisable for a hassle-free travel experience. It ensures a tension-free arrival without worrying about last-minute accommodation.

– What adventure activities are available in these hill stations?
These hill stations in Maharashtra offer a range of adventure activities, including camping, trekking, and even paragliding.

On those days when your morning office woes and endless work emails make your job feel like a turn-based RPG, there’s no better cure for your troubles than a cup of speciality coffee. Here are some places around Bangkok where you can find the magic beans to save your day.

Where to sip specialty coffee around Bangkok

Ballad Coffee Bar

The team behind Klongsarn’s home cafe Walden has opened their new spot in Charoennakorn where soothing coffee beans meet vinyl music. Pick a seat by the gleaming window or go upstairs to find a little collection of books. The coffee offerings start at THB 90 (SGD 3), but we’d recommend their Coffee Libre (THB 120/SGD 4), a refreshing, fizzy concoction made with crafted Coca-Cola and lime. 

Ballad Coffee Bar. 1337 Chaoren Nakorn Rd. Open Sun – Mon 8am-5pm.

%Arabica

Kyoto’s popular coffee chain known for its minimalist aesthetic, %Arabica has just unveiled its latest branch at Sathorn’s lifestyle community Park Silom. The new branch still adamantly follows the same minimalist aesthetics from its previous outlets with the brand iconic “%” signage, all-white counters, and sleek metallic lines. Choose from the cafe latte (starting at THB 130/SGD 4) or the smooth Kyoto latte (THB 150/SGD 5). There’s also a matcha latte (THB 150/SGD 5) in case you’re not keen on drinking coffee.

% Arabica (Park Silom) M/F Park Silom. BTS Saladaeng. Open daily 7 am-9 pm. 

Walden Cafe 

Not under our usual radar for sure, but if you have the chance to head to Klongsan, this spot is an OG for quality beans you can trust. The coffee options start at THB 60 (SGD 2), but we’d recommend you go for their creme brulee crumble latte topped with caramelised sugar and cookie crumbs for THB 100 (SGD 3). 

Walden Cafe. 451 Somdet Chao Phraya Rd, Khlong San. Open daily 8am-5pm. Tel. 093-664-4615

La Cabra Ari

After opening its first outpost in Talat Noi, the Danish coffee roastery known for its light-roasted beans has expanded its empire to Ari. The venue still sports that Scandinavian minimalism in its decor–think light wood elements, clean lines, and functionality-forward furniture. Recently, they unveiled a ‘Coffee Course’ where coffee aficionados can sample up to 6 varieties of their offerings in one go for THB 1,200 (SGD 45). Still, we love their hand-brewed coffee (starting at THB 180-300/SGD 6-11) featuring both local and international beans.  

La Cabra Ari. Vanit Village. 304 Phaholyothin Rd. Open daily 8am-5pm. Tel. 065-945-6109

Song Wat Coffee & Roasters

If you’re looking for a place to get some good dirty coffee, this is the place. Presenting premium roasts from all over the world, processed to perfection by professionals, Song Wat Coffee & Roasters is the new cafe talk of the town right now. We strongly recommend trying the Honduras roast which has a strong scent of honey.

Song Wat Coffee & Roasters. 1162 Song Wat Rd. Open daily 9am-5pm. 

Cityboy 

Remember the coffee shack tucked away inside Thonglor Soi 4? Now, they boast bigger and cosier branches at both CentralWorld and their spin-off Busy Coffee at Thonglor’s T-One Building. Still, if you happen to work in the Thonglor neighbourhood, go to their OG location and order their iced espresso (THB 85/SGD 3) or their aeropress offerings. 

City Boy. Thonglor Soi 4. Open daily 7am-4pm. Tel. 095-738-5315 

Onibus Coffee

Hailing from Japan, the renowned roastery known for its “third-wave” speciality coffee which prioritises high-quality beans, opens its first branch in Bangkok’s old town. Focusing on washed coffee, their coffee offers a cleaner and more full-body taste in drinks like espresso (THB 100-120/SGD 3-4) and Americano (THB 130-140/SGD 4-5). Those who are not keen on coffee can still go for their spicy lemonade (THB 140/SGD 5 and THB 180/SGD 6 with an added shot). 

Onibus Coffee. Hostel Once. Soi Samrangrat. Open daily 8am-5pm. 

Nana Coffee Roaster

Nana Coffee Roaster has opened its new branch at Central Westville boasting cave-like aesthetics with high-ceiling facades. The owner and award-winning barista Warong Chalanuchpong still helms the menu, whipping up no-nonsense concoctions like nitro coffee (THB 250/SGD 9) and hot Americano for THB 130 (SGD 4). 

Nana Coffee Roaster. CentralWestville. Open daily 7am-7pm. Tel. 061-021-7424.

Pridi 

Head to Pridi Banomyong Soi 25 for this homey, hip coffee haus where you can find some of the finest beans to pair with hearty brunch offerings. Situated next to the Hand and Hearts coffee roaster, Pridi excels at classic coffees like the Espresso Tonic (THB 220/SGD 8) using a single-origin Ethiopian brew whose unique fruity flavours will brighten up your days. There are also slow-bar options with diverse bean varieties that rotate seasonally as well. 

Pridi. Pridi Banomyong Soi 25. Open Fri – Mon 8.30am-5.30pm. Tel. 065-098-8974

This story first appeared here.

All currency conversions were done at the time of writing. 

(Hero and Featured Image Credit: La Cabra)

Related: These Places In Bangkok Serve The Best Breakfast!

Lush paradise, turquoise waters, idyllic getaway — these are all phrases often used to describe the beautiful places in the Caribbean. And though this collection of countries in the middle of the ocean contains a shared allure of natural wonders, each one also has its own history and cultural traditions.

I’ve been fortunate to visit a number of Caribbean nations, bordered by white, black, and pink sands below swaying palms, and it never grows old. The vendors with freshly plucked coconuts and plastic cups filled with dark rum to enjoy as the sun sinks into sherbet-coloured clouds. A plate of jerk chicken pulled from a charcoal-fired pit on the side of the road and splashed with mango chutney to cool the scotch bonnet. A parade of smiles and feathers and palatable joy as revellers make their way down the road for Carnival Tuesday. These are all moments that make the Caribbean beautiful.

Below, you’ll find a list of places that expand on that idea, from sustainable, jungle-shrouded hotels without any crowds to flavourful, farm-to-table experiences tucked on quiet hillsides. We tapped two Caribbean experts — writer, editor and on-air travel expert Sarah Greaves-Gabbadon and author and chef Adrian Forte — to help us compile a list of 25 of the most beautiful places in the Caribbean.

The most beautiful places in the Caribbean

Tahiti Beach, Bahamas

Located on the southern end of Elbow Cay in the Bahamas, and only accessible by foot, boat, or bike, Tahiti Beach stays with you long after you’ve left it. “As many times as I’ve been to the Caribbean and to the Bahamas, you’d think I’d be immune to the beauty of this sandbar, which disappears at high tide. But its silky white sand, surrounded by a swath of iconic Bahamian blue, stuns me every single time,” says Greaves-Gabbadon. Alaska Airlines also recently launched a number of nonstop flights from my hometown of Los Angeles to Nassau, so I’ll be heading back to the country for Carnival next year.

Canouan, St. Vincent and the Grenadines

Untouched by cruise ships and crowds, Canouan is a 3.2-square-mile (8.28 square kilometre) island in the Grenadines, just a 40-minute plane ride from Barbados. It’s home to the jungly Soho Beach House and the coral-hued beachfront Mandarin Oriental. Snorkeling here is also supreme, with water so vibrantly blue, it glows.

Petit St. Vincent, St. Vincent and the Grenadines

With 135 acres of private coastline floating in the Grenadines, Petit St. Vincent is a luxury resort with just 22 cottages steps away from cerulean waters. “Posh but unpretentious, this all-inclusive private island resort is a bit of a haul to reach (from Miami, it takes two planes, a golf cart, and a boat), but the journey is worth it,” says Greaves-Gabbadon. “When I’m not reading on the porch of my cottage (all serviced by butlers in a fleet of Mini Mokes), I like to hike up Marni Hill, laze on any (or all) of the four beaches, or sip a rum punch at the beach bar, Goatie’s.”

Jakes Hotel Treasure Beach, Jamaica

I can close my eyes and see the roads from Kingston — bumpy and winding — but worth the three-hour drive to reach this slice of solitude on Jamaica’s south coast. You won’t find high-rise hotels or crowds here. Upon arrival, it’s a straightaway to my home away from home at Jakes, a boutique hotel with seaside bungalows and villas spread about Treasure Beach’s rugged coastline. Spend a day at Jakes’ poolside bar, order a rum punch, and repeat. In the morning, have a filling breakfast of ackee and salt fish with fried plantain at the property’s restaurant. And, if you love to read like I do, come for the biannual Calabash International Literary Festival, a weekend that includes communing with some of the world’s greatest literary minds as they read from their work with lapping waves in the background.

Sheer Rocks, Antigua

Located on a cliffside on Antigua’s west coast, this is dining with a view taken up a notch. “It doesn’t get much sexier than this waterfront restaurant at Cocobay Resort, where you can dine in cabanas built into the cliff’s edge and swim in ocean-view plunge pools between courses,” says Greaves-Gabbadon.

Stush in the Bush, Jamaica

This plant-based, farm-to-table experience is offered in the hills of St. Ann, near Ocho Rios. Here, the flavours of Jamaica are presented as a love letter to the surrounding terrain that produces the food. Owners Chris and Lisa Binns seek to connect visitors to the earth at every turn, with a farm tour and rustic dinner of rotating dishes that have included a Jamaican mezze board of crispy plantain chips, coconut-crusted yams, and pineapple croquettes.

Wild Cow Run, Turks and Caicos

One of the most beautiful places in the Caribbean, Grace Bay in Providenciales sees its fair share of visitors — and for good reason: The white-sand beach rivals those seen in the Maldives.

But go beyond Provo and you’ll reach Middle Caicos, the largest of the islands in Turks and Caicos, with a wild beauty of its own. “Few visitors ever venture far enough to see this wild and wonderful beach, secreted at the southern tip of Middle Caicos, so I feel fortunate to have been introduced to it by a resident,” says Greaves-Gabbadon. “Walk through the stand of casuarina trees shielding the beach from the road and you’ll be rewarded with quite a sight: two miles (3.21 km) of completely deserted, blinding-white sand that meets gin-clear water, knee-deep for almost a mile (1.6 km) out. If beach was a religion, this would be its cathedral.”

Jardin de Balata, Martinique

Known for its world-class rums, Martinique has a slew of impressive beaches, too, from Le Diamant to Les Anses-d’Arlet. For a trip away from the island’s sandy shores, head to Jardin de Balata and learn why Martinique is called the “Island of Flowers.” At this thriving, three-hectare botanical garden just outside the capital of Fort-de-France, more than 3,000 varieties of flora and fauna bloom brightly. Take a canopy ride for panoramic views. And for cultural events, there’s Martinique’s three-day Carnival in February, where I’ve recently learned the crowd is entirely part of the parade in what’s called a vidé.

Grand Fond Natural Pools, St. Barts

On an island known for its exclusivity and luxury, visitors can opt for an adventure that only requires a good pair of walking shoes and a bathing suit. After a 30-minute walk along a winding path, you’ll reach two natural pools enclosed by craggy rocks jutting from the sea. If the waves are strong, it’s best to watch from a distance, but on a clear day, floating in the emerald-coloured water is simply magical.

Blue Hole, Jamaica

One of the most sought-after locations in Ocho Rios, Jamaica, the crystal-clear waters of the Blue Hole are surrounded by vegetation and a hilly interior. “This is a series of natural limestone sinkholes and lush untouched forestry. I visited with my fiancé and a few of our closest friends. The view from the top of the tropical falls is stunning, and if you’re the adventurous type like me, jumping off a 30-foot cliff makes you feel like you can conquer anything afterwards,” says Holmes.

Dominica

Nicknamed the “Nature Island,” Dominica is home to rain forests, bubbling rivers, ocean kayaking trails, and rushing waterfalls. A few of the island’s most beautiful natural wonders include Morne Trois Pitons National Park, Champagne Reef, and the Botanic Gardens. For an eco-friendly retreat, check into Coulibri Ridge, a 14-suite, off-the-grid luxury hotel that uses solar energy as its main power source and features an open-air yoga pavilion. For a black-sand beach escape, my favourite pick is Secret Bay, set on a secluded cliff with residential-style villas that have their own plunge pools. In February, the streets become filled with revellers for Dominica’s Mas Domnik Carnival celebration, which includes music competitions, a variety of parties, and masqueraders dressed in bright regalia.

Nayara Bocas del Toro, Panama

With 16 overwater villas, this adults-only eco-resort on a private island along the Caribbean coast does not disappoint. Flanked by three miles (4.82 km) of coral reefs teeming with sea life, snorkellers will have lots to explore at Nayara Bocas del Toro. Kayak, paddleboard, and swim directly from your room, but not before enjoying Caribbean breakfast classics like Johnny Cakes. Some villas here include glass floor panels for viewing underwater life, while two one-bedroom bamboo tree houses tower some 40 feet above the ground. The property also boasts the world’s first overwater beach, suspended on stilts and stretching 90 feet long by 20 feet wide.

Port of Spain, Trinidad

You’ve likely seen images of Trinidad’s Carnival — one of the greatest and most beautiful traditions in the Caribbean — but you may not know its origin, which is rooted in rebellion and celebration against all odds by enslaved West Africans. Today, Trinidad’s capital, Port of Spain, draws travellers from around the Caribbean, Europe, and even Japan to party into the early morning — rum in hand. My favourite moment of it all is J’ouvert — a call to meet the rising sun, bodies splashed in powder and paint — and Caesar’s Army’s A.M. Bush — a wild party that takes place in an open field. A word to the wise: Get tickets early, as Caesar’s Army events are always the most popular during Carnival. In 2024, the energy is sure to be as magnetic as ever.

Pigeon Point, Tobago

Easily one of the most picturesque beaches in the Caribbean, Pigeon Point contains all the elements of a postcard-perfect day: sugary white sand, strikingly turquoise water, and palm trees swaying slowly above it all. Located on the southwestern tip of Tobago, it’s a popular place for sunbathing and water sports, without much foot traffic or noise.

Oil Nut Bay, Virgin Gorda

Tucked in the North Sound area of Virgin Gorda in the British Virgin Islands, Oil Nut Bay is 400 acres of luxurious relaxation. Visitors here will find a beach club with three pools and a swim-up bar; Nova, an overwater restaurant; and hiking trails with views overlooking the Caribbean. One of the villas, Compass Rose, spans 3,653 square feet and features two swimming pools. Another way to see the British Virgin Islands? The Moorings offer chartered catamarans and yachts to various destinations around the region, including Virgin Gorda, the less-frequented coral island of Anegada, and Saba Rock.

Grenada

Nicknamed the Caribbean’s “Spice Isle” because of its abundance of cinnamon, nutmeg, and more, Grenada lures visitors with fewer crowds than neighbouring islands, beautiful Grand Anse Beach, the history of Jab Jab during Carnival season (when bodies are splashed in black oil and paint as a symbol of Black pride), and an addictive plate of crab back at BB’s. To take in the island’s beauty, drive up to Fort Frederick for a panoramic view. Want to learn more about the island? My favourite guide, Roger Augustine, provides the best tours on the island. When it’s time to find a hotel, my first choice is always the Black-owned Spice Island Beach Resort. Six Senses La Sagesse will also open in early 2024, stretching across 38 acres in the bucolic parish of St. David.

Jade Mountain, St. Lucia

Set between two beaches on St. Lucia’s southwestern coast, Jade Mountain offers views that seamlessly blend into its cliffside location above the Piton Mountains, plus rooms with 15-foot ceilings, infinity pools, and 24-hour butler service. Even from a distance while approaching by boat, it’s easily one of the most striking hotels in the Caribbean. Looking for a honeymoon location? This is it. It will be hard to leave your room, but if you do, the village of Soufrière, filled with great restaurants like Orlando’s and the island’s famous Sulphur Springs, is not far.

Yemaya Reefs, Little Corn Island

Past rows of mangroves and jungle, Yemaya Reefs on Little Corn Island reveals itself some 50 miles (80.46 km) off Nicaragua’s eastern coast. Step onto the sand and head to one of 16 individual casitas, some with plunge pools. Everything here is intimate, from the service to the communal yoga pavilion and thatched-roof restaurant. The food at Yemaya Reefs is particularly impressive, with dishes that celebrate Afro-Nicaraguan influences like gallo pinto (rice and beans) and rondón, a filling coconut-based stew with root vegetables and seafood like fish and crab. To get to Yemaya, you’ll need to take a 90-minute flight from the capital city of Managua, and then a 30-minute boat ride from Big Corn Island — all of which can be coordinated with the hotel.

Pinel Island, St. Martin

A tropical nature reserve located just off the coast of St. Martin, Pinel Island checks off all the boxes for a memorable beach day: soft white sand, beachfront restaurants, and a number of water activities. The best way to spend the day here? Grab a table or beach lounger at Karibuni and choose from dishes like octopus ceviche or a platter of conch boudin and codfish fritters. The ocean views are worth admission alone.

Flamenco Beach, Puerto Rico

When I first visited Flamenco Beach on the island of Culebra, I stood still for a few moments, knowing the short plane ride I feared was well worth this remote slice of beach in front of me. The horse-shaped bay with shallow turquoise waters can be reached via a 15-minute flight or a 1.5-hour ferry. Upon arriving, there are a number of food stalls to enjoy as well.

Ambergris Cay, Turks and Caicos

This 1,100-acre private island is a place to get away from it all, with 17 bungalows, eight villas, and a collection of privately owned homes and luxury accommodations. You’ll share the place with sunbathing iguanas and, if you’re lucky, a few whales in the distance. My favourite rooms are the beachfront suites with private plunge pools and an unobstructed view between the front door and the ocean.

La Cabane, Barbados

If you’re looking for the perfect Caribbean afternoon, this is your place. It includes all the necessary elements: good rum and wine; a pristine, uncrowded beach; and, of course, easy vibes. La Cabane on Barbados’ west coast provides a St. Tropez-style beach club experience without any unnecessary frills. Walk barefoot and order a lobster. While you wait, take a dip in Batts Rock Beach just steps away, and don’t leave without a rum punch. Another favourite? Cutters. “I’ve frequented Barbados for the last five years consecutively to attend the Food and Rum Festival. I can say, without a doubt, the best experience I’ve had on the island is at Cutters. They make the best rum punch in the world, using the best ingredients, including freshly pressed sugar cane for their simple syrup” says Forte.

Guana Island, British Virgin Islands

Total seclusion is king on this private island in the British Virgin Islands. “There are private island resorts and then there’s Guana Island, a private island resort that’s so exclusive, non-guests can’t even swing by for a drink or dinner. The result? A luxe, low-key getaway that’s reliably tranquil, and whose seven beaches you’ll share with a maximum of 31 other (lucky) guests,” says Greaves-Gabbadon.

Emara Estate, Turks and Caicos

For a gorgeous group getaway located on its own six acres, check into Emara Estate in Providenciales. One of the most beautiful places in the Caribbean, this 17-bedroom villa is tucked away on its own private peninsula, nestled between tropical trees. “It’s one of the most beautiful private villas I’ve been to — and it was also formerly owned by legendary musician Prince Rogers Nelson,” says Forte.

Piton Mountains, St. Lucia

Sprouting from the Caribbean Sea like a scene from Jurassic Park, these two volcanic plugs on St. Lucia’s southwestern coast leave me in awe every time I see them. While winding the hillsides of the country, the mountains peak out at various turns, but my favourite spot to view them is by boat or from the sand at Sugar Beach, A Viceroy Resort. Afterwards, head to the town of Soufrière and have lunch at Fedo’s. (Tip: Don’t skip the fresh juice of the day.)

(Feature image credit: Yemaya Reefs) 

This story first appeared on travelandleisure.com

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Tis’ the season to be jolly, and what better way to deck the halls than with a Christmas tree that’s worth its weight in gold (almost literally)? Holiday decor goes beyond tinsel and ornaments, and it’s time to take a twinkling journey through some of the most expensive Christmas trees across the world.

What sets these extravagant Christmas trees apart is their break from tradition. No traditional evergreen boughs here, as our list features designs by sparkle-loving creators who prefer precious gems and metals over natural branches and leaves. After all, during the festivities, a touch of glamour can take the celebrations to a whole new level. So, only for a while, let’s trade the cosy fireplace for a world of opulence where diamonds, gold, and platinum turn an ordinary Christmas tree into a jaw-dropping masterpiece.

10 most expensive Christmas trees around the world

The Emirates Palace Hotel Decorated Christmas Tree (USD 11.4 million/SGD 15,179,670)

Abu Dhabi, not exactly synonymous with Christmas, surprised the world in 2010 by presenting the most expensive Christmas tree in history. Housed in the luxurious Emirates Palace Hotel, the tree itself wasn’t the costly part. Rather, it was the extravagant decorations that sent the price soaring. The tree is lavishly decorated with an array of gilded ornaments, including gold and jewel-encrusted baubles, creating a stunning visual spectacle. Gold is one of the hotel’s signature features, and it’s prominently featured in the Christmas tree’s design. Crowning the towering masterpiece is a star crafted from pure gold and adorned with diamonds and precious gems, significantly enhancing its value.

From bracelets and necklaces to watches and other unusually expensive ornaments, the tree is collectively adorned with a stunning array of 181 diamonds, pearls, emeralds, sapphires, and various other precious gemstones. Its impressive size, often towering over 43 feet, not only contributes to its grandeur but also requires an abundance of decorations, further elevating its cost.

Situated in the hotel’s grand atrium, this show-stopping fixture offers guests an immersive and luxurious festive experience, with the spectacular backdrop of the Emirates Palace Hotel enhancing the tree’s opulence, making it a symbol of extravagance and holiday spirit.

As reported by the BBC, the tree itself is valued at a modest USD 10,000 (SGD 13,315), but the jewellery adorning it, as stated by the hotel’s general manager Hans Olbertz, elevates its total worth to over USD 11 million (SGD 14,647,050). According to reports, the hotel has 24/7 security including four dedicated security guards closely watching the space. Phew!

Ginza Tanaka Disney Gold Christmas Tree (USD 4.2 million/SGD 55,92,510)

Ginza, Tokyo doesn’t clinch the top spot, but its solid gold creation is nothing short of awe-inspiring. Standing at 2.4 metres tall, this USD 4.27 million (SGD 55,92,510) Christmas tree features 50 Disney characters crafted in pure gold. Weighing a total of 88 pounds, all in 24k, this tree is a true masterpiece and goes down in history to be one of the most expensive Christmas trees around the world. It took 10 skilled artisans two months to bring this Disney-themed treasure to life, making it a holiday spectacle like no other.

Swarovski’s Tallest Christmas Tree in Asia at Pavilion Kuala Lumpur (USD 700,000/SGD 932,085)

In 2015, Swarovski, in partnership with Pavilion Kuala Lumpur, unveiled its tallest Christmas tree in Asia. In collaboration with Malaysia’s premier shopping destination, a majestic Christmas tree was put up, impressively standing at 23 metres. It featured 175,000 clear crystals adorning over 3,100 crystal strands, collectively valued at over RM 3 million (USD 700,000/SGD 932,085). The tree was proudly showcased in the mall’s Centre Court, radiating its sparkling charm for all to enjoy.

Inspired by Swarovski’s festive collection designed with Miranda Kerr, the Christmas tree included heart, star, and snowflake ornaments, symbolising love, joy, and the spirit of the season. At its pinnacle, a large star-shaped crystallised ornament shone brilliantly, serving as a reminder of hope and the future.

Takashimaya Department Store Preserved Rose Mini Christmas Tree (USD 1.8 million/SGD 23,96,790)

Size isn’t everything when it comes to commanding attention. Takashimaya, Japan, inspired by Parisian flower boutique Claude Quinquaud, created a 40-centimetre (16-inch) tree adorned with preserved roses, each featuring an alleged total of 400 diamonds from Australia and Africa. Diamonds sparkle like dewdrops on the petals, making this tree a true masterpiece. An accompanying diamond pendant lends an added touch of luxury to this USD 1.8 million (SGD 23,96,790) creation.

Ginza Tanaka Jewelry Shop – Tabletop Tree (USD 1.95 million/SGD 25,96,522)

Ginza Tanaka, the renowned Japanese jewellery company, is celebrated for its craftsmanship in unconventional items. Its portfolio boasts a remarkable array of creations, including a dress meticulously assembled from precious coins, a swimsuit intricately woven from the finest gold threads, a calendar crafted entirely from this noble metal, and even a Santa Claus figurine.

However, the crowning jewel of the collection lies in its exquisite assortment of Christmas trees, each meticulously handcrafted from pure gold. In 2016, Ginza Tanaka in Tokyo took the stage with a 6.6-foot Christmas tree made from 42 pounds of pure 24-carat gold processed into thin golden wires. One of the world’s most expensive Christmas trees, this tree spreads Christmas cheer with a generous touch of grandeur.

Washington DC Capitol Christmas Tree (USD 1 million/SGD 13,31,550)

In Washington, D.C., the tradition of a grand Christmas tree continues, dating back to 1964. This massive tree, sometimes exceeding 20 metres in height, is replanted right in front of the White House, roots and all, once it’s holiday-ready. Adorned with thousands of light bulbs, the logistics of transporting this conifer while ensuring its roots remain intact make it a million-dollar spectacle that both locals and visitors eagerly anticipate.

The price for putting on this extravagant display? A whopping USD 1 million (SGD 13,31,550).

Soo Kee Jewellery Diamond Tree (USD 1 million/SGD 13,31,550)

In 2007, Singapore’s Bugis Junction shopping mall commissioned local jeweller Soo Kee to create a 6-metre, 3-ton Christmas tree adorned with 21,798 diamonds totalling 913 carats. With 3,762 crystal beads and 500 light bulbs, this dazzling creation was a sight to behold. To protect the expensive tree, it was placed under 24/7 surveillance, ensuring every precious gem remained untouched and secure.

Steve Quick Jewelers Gold Tabletop Tree (USD 500,000/SGD 732,352)

In 2007, jeweller Steve Quick set out to create an elegant and charitable masterpiece. Fashioned from 18k of solid gold, this glistening Christmas tree is scattered with diamonds, evoking the image of crisp snow. Topping this golden creation is a star made from platinum and a 4.52-carat diamond, which can be detached and used as a pendant. An eBay auction of this exquisite tree raised funds for the American Cancer Society. Quick also introduced more affordable silver and gold-plated versions, ensuring that everyone could enjoy a touch of luxury.

12 Kg Ginza Tanaka Christmas Tree (USD 468,000/SGD 623,165)

Tokyo’s Ginza Tanaka, known for its affinity for gold, created a 12-kilogram solid gold Christmas tree, which, in today’s currency, is valued at USD 468,000 (SGD 623,165). Ginza, historically known as a mint, holds a reputation as a place where money was coined. It’s not just famous for its gold creations but also for its astronomical land values. Westerners find themselves right at home in this vibrant district, which has embraced Western influences since the 1872 fire that transformed the area. Ginza Tanaka’s creations are so opulent, that it’s no surprise the company features on the list of the most expensive Christmas trees more than once.

Sofitel London St. James Black Tree Decorated with Cognac (USD 55,000/SGD 73,235)

Over in London, the Sofitel London St. James Hotel pays homage to the city’s unique blend of pub culture and posh elegance. Their Christmas tree, priced at USD 55,000 (SGD 73,235), is far from traditional. It features a seemingly ordinary metal frame adorned with 200 miniature 24k gold bottles containing Louis XIII Grande Champagne Cognac.

Handcrafted by Baccarat masters, this tree also boasts an exclusive smoky-blue chandelier. To make the experience even more special, the hotel offered guests the chance to indulge in a USD 3,600 (SGD 4,793) Christmas spa package, complete with a gift of exquisite Baccarat decorations. Caution is advised when navigating this spectacular creation; starting from the top might be wise to avoid a potentially dizzying mishap.

Which of the most expensive Christmas trees in the world is your favourite?

This story first appeared here.

Currency conversion was done at the time of writing. 

(Main image and featured image: Tamara Kaliuzhna/iStock)

Related: Discover The Magic: Must-Visit Christmas Markets Around The World In 2023

Australia is best known for its beautiful beaches, iconic landmarks, friendly people, and varied wildlife. Its sheer size, on the other hand (it’s the sixth-largest country on the planet), often takes visitors by surprise.

There’s no better example of this than the Top End region of the Northern Territory — to put this into perspective, the Northern Territory is double the size of Texas with less than one percent of its population. The contrasting landscapes here, including coral coastlines, vast floodplains, rocky escarpments, and the ochre sands of the outback, are astounding.

Here’s why Top End in the Northern Territory of Australia should be on everyone’s list

I first visited the Top End in 1999 while scouting for ideas and experiences that would fit an experiential luxury traveller. In those days, Google was in its infancy and the main way to research travel experiences was through personal connections, making phone call after phone call, and exploring destinations and connecting with locals.

Disembarking the plane in the city of Darwin, in the northern part of Australia, I was struck by the sheer scale of this remote landscape — the ruggedness of the outback juxtaposed against the lush, green backdrop of the tropics. The air was warm and muggy. There was a lingering smell of smoke from the traditional Indigenous land management practice of burning native savanna early in the dry season using small fires, lit in mosaic patterns to avoid the buildup of highly flammable undergrowth. It felt like being in another world.

I began my Top End adventure in Arnhem Land, one of the largest parcels of Aboriginal-owned land in Australia. It comprises 37,000 square miles (95830 square km) of untouched wilderness and culturally significant sites and requires a special permit to visit. Only a few select guides are granted access to this area.

It’s here that I encountered an older hunter, Ray, who had the look of a British captain with a fine moustache and slicked-back hair. Ray worked for Umorrduk Safaris, one of the few operators in the region at the time.

With Ray as my guide, we toured the ancient landscapes of the region, from the coral-laden coastline to the secluded billabongs (crescent-shaped lakes) and rocky peaks. Wildlife was plentiful — giant saltwater crocodiles, wallabies, dingoes, wild boar, and some 280 bird species live here.

The Top End region is one of the last true frontiers of Australia that, to this day, remains relatively untouched. Travellers here can expect to encounter some of the best natural history experiences in the country. The best way to visit is with a local, private guide, who can interpret the land, the First People who call it home, and ancient stories.

This story first appeared on www.travelandleisure.com

Feature Image Credit: Richard I’Anson/Getty Images

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Lighthouses have endured the test of time for centuries, guiding mariners through treacherous waters. While some succumbed to natural calamities and wars, others have been resiliently rebuilt, remaining steadfast and tall. Let’s delve into the narratives of some of the oldest structures that stand among the best lighthouses in the world.

Situated amidst lush greens and wilderness, these stunning structures by the sea offer breathtaking vistas of waves crashing against the shores and panoramic views of the sky. Explore our curated list of the finest beacons by the sea, offering a unique blend of maritime history and scenic beauty.

Lighting the way: A world tour of the best lighthouses

Tower of Hercules, Spain

Named after Greek mythology’s popular hero, the Tower of Hercules stands proudly at the entrance of A Coruña harbour in Spain. Believed to be the oldest functional lighthouse in the world, it dates back to the first century (AD). According to UNESCO, the first 34 metres (111.54 feet) of this majestic 55-metre (180.44 feet) structure showcases iconic Roman architecture. The remaining 21 metres (68.89 feet) were restored in the 18th century under the supervision of architect Eustaquio Giannini.

How to reach: Vigo-Peinador Airport is approximately 161 km from A Coruña harbour

Mahabalipuram Lighthouse, India

The historic city of Mahabalipuram in Tamil Nadu is home to both the modern and ancient Mahabalipuram Lighthouses, located very close to each other. The modern one, completed in 1904, contrasts with the old one, dating back to the eighth century, constructed under the reign of Pallava king Mahendravarman I (600-630 CE). This artistic structure on top of the popular Mahishasura Mardini cave temple in Mahabalipuram, also known as the Olakaneeswara temple, is the oldest lighthouse in India. It is part of the Group of Monuments designated as a UNESCO World Heritage Site in 1984.

How to reach: Chennai International Airport is approximately 56 km from Mahabalipuram

Kõpu Lighthouse, Estonia

This 36-metre structure (118.11 feet), standing about 67 metres (219.81 feet) above the ground, is probably the highest lighthouse along the Baltic Sea. As one of the most important trade routes in Northern Europe passed through the island of Hiiumaa, there was a requirement for a lighthouse to help mariners navigate their way in the Baltic Sea. Due to claims of ship losses by merchants, the construction of Kõpu Lighthouse was undertaken, which spanned approximately 40 years. After undergoing massive changes since its inception in 1531, a new LED system was introduced in 2020.

How to reach: Tartu Airport is approximately 108 km away from Kõpu

Eddystone Lighthouse, UK

Located approximately 22 km off Plymouth in the English Channel, Eddystone Lighthouse has been built four times, each reconstruction prompted by damages from storms and fires. The first, made from timber by Henry Winstanley in 1698, was followed by the second, made of oak and iron, designed by John Rudyerd. The third one was built by John Smeaton using interlocking stones, and the current one, standing tall at 40 metres (133 feet), was designed by Sir James N. Douglass in 1882.

How to reach: Bristol Airport is approximately 112 km from Plymouth

Boston Light, USA

Located on Little Brewster Island overlooking the sea, Boston Light is not only one of the best lighthouses in the world but also one of the oldest functional ones in the United States. Built in 1716, this beautiful white structure has survived numerous challenges, including fire, storms and war, undergoing renovations thereafter. Additionally, it has witnessed various installations and intriguing changes, such as the appointment of Sally Snowman as the first civilian keeper since 1941, also marking the first woman to hold this position.

How to reach: White Plains Airport is approximately 37 km from Little Brewster Island

Portland Head Light, USA

Considered one of the best lighthouses in the world, Portland Head Light, situated in the quaint little town of Cape Elizabeth in Maine, is a picturesque gem. First lit up on January 10, 1791, the lighthouse stands amidst lush greens and vibrant flowers, offering a breathtaking view of the sea. Waves crash against unique rock formations made of quartzite and dark grey phyllite. Portland Head Light also houses a museum, open daily during designated visiting hours. The lighthouse, however, opens to the public annually, only on Maine Open Lighthouse Day.

How to reach: Portland Airport is approximately 9 km from Cape Elizabeth

Heceta Head Lighthouse, USA

For adventurous souls seeking a cosy stay away from the city hustle, Heceta Head Lighthouse on the Oregon Coast provides a unique experience. Named after Don Bruno de Heceta, who set out on a secret journey to the West Coast for the Queen of Spain in 1775, the lighthouse emitted its first beam in 1894. The Heceta Lighthouse Bed & Breakfast offers more than just a delectable breakfast spread; it provides guided walks to the lighthouse, where you can see the beams from the historical First Order Fresnel Lens.

How to reach: Southwestern Oregon Regional Airport is approximately 58 km from Oregon Coast

Hook Lighthouse, Ireland

Termed as the ‘oldest intact operational lighthouse in the world’ by its official website, Hook Lighthouse was built by Knight William Marshal around 800 years back in Wexford. Immerse yourself in the rich historical past of Ireland’s Ancient East through guided tours. Climbing the 115 steps of this tower rewards you with mesmerising views of the sea. Additionally, the cafe located at the former principal keeper’s cottage serves amazing gustatory delights.

How to reach: Waterford Airport is approximately 74 km from Wexford

Tourlitis Lighthouse, Greece

Resembling a magical tower from a fantasy fiction film, the Tourlitis Lighthouse in Greece stands out as one of the most photographed among the best lighthouses in the world. Originally built from a castle in Andros in 1897, it underwent reconstruction in the nineties after being destroyed during World War II. The spiral stairs of the rocky structure, set amid turquoise waters, add to the mystique surrounding the Tourlitis Lighthouse.

How to reach: Athens International Airport approximately 122 km from Andros

South Stack Lighthouse, UK

Built by Trinity House in 1809 on an islet off Anglesey in Wales, South Stack Lighthouse is a haven for avian enthusiasts. Other than offering a high chance of spotting seabirds such as guillemots, razorbills and puffins, it provides spectacular views. If you are accompanied by children, note that the structure has a height restriction of 1.1 metres (3.6 feet) for a comfortable climb.

How to reach: Liverpool Airport is approximately 95 km from Anglesey

(Feature image credit: Anibal Trejo/Shutterstock)

Related: Light Up Your Nights: 10 Lighthouses Around the World for Unique Stays!

Frequently Asked Questions (FAQs)

What is the significance of a lighthouse?
It is a tower built along the seashore to guide mariners, alerting them to possible hazards and aiding navigation.

Which one is considered the most iconic globally?
Some of the most iconic ones include Spain’s Tower of Hercules, Greece’s Tourlitis Lighthouse and the USA’s Heceta Head Lighthouse.

Are there lighthouses that are open to the public for tours?
Yes, most of them are open to the public for tours during fixed visiting hours.

Can I climb to the top of these structures for panoramic views?
Yes, you can climb to the top of most of them for panoramic views during the visiting hours.

Which are some of the oldest lighthouses that are still in operation today?
Spain’s Tower of Hercules and Ireland’s Hook Lighthouse are some of the oldest ones that are still operational.

Are there any haunted lighthouses?
According to some reports, the South Stack Lighthouse in the UK is believed to be haunted.

Which ones are famous for their architectural design?
The Tower of Hercules in Spain and the Tourlitis Lighthouse in Greece are known for their stunning architecture.

Can I stay overnight in a lighthouse?
While staying inside one is generally not permitted, some, like the Heceta Head Lighthouse in the USA, allow visitors to stay inside the keeper’s house for a unique experience.

Are there trails or routes to explore multiple lighthouses in one journey?
Yes, you can explore many in one journey, especially if they are close to each other, such as the two (old and modern) in Mahabalipuram, Tamil Nadu, India.

There’s nothing better than finding the perfect souvenir on vacation. Getting that little something special can help you fondly remember this particular trip for years to come. But, rather than pick up any old bauble, why not make it something … fancy? For that, you’ll have to head to the city that was just named the world’s best for luxury shopping — and no, it’s not Paris or Milan.

Lartisien, an agency offering bespoke travel experiences, unveiled its list of the top 10 best cities in the world for luxury shopping. To come to its conclusion, the editors at Lartisien crunched the numbers on who had the most designer stores across “cities with prestigious reputations.” After parsing the data, it ranked Tokyo as No. 1.

Tokyo is the best destination for luxury shopping

“Tokyo’s fashion reputation — spurred by the inspiring street style and Rakuten Fashion Week — constantly attracts shopping lovers to the city,” the team wrote in the findings. “According to our research, Tokyo is the best city in the world for luxury shopping. We found that Japan’s capital had 217 designer stores — the most in our analysis — with Armani having the biggest presence.”

The findings noted that many of the city’s high-end designer shops reside in Ginza (fitting, as the name “Ginza” means “silver mint” in Japanese), including the must-see seven-floor Louis Vuitton and the upmarket shopping complex, Ginza Six.

As for the second-best city for shopping, that honour went to Hong Kong, which Lartisien noted has 211 designer stores. “The choice is plentiful for shoppers in Hong Kong, from the Landmark and Elements malls to the many flagship stores,” it wrote, adding that while the city doesn’t have as many shops as Tokyo, it is home to the highest number of “ultra-high-net-worth individuals” on Earth, who are more than happy to shell out big bucks for designer duds.

Lartisien named  Seoul, Paris, and New York City it’s third, fourth, and fifth-best spots to shop. So, are you ready to find that special — likely very expensive — souvenir? Check out the website’s entire top 10 spots to shop at lartisien.com.

(Feature image credit: WhitcombeRD/Getty Images) 

This story first appeared on travelandleisure.com

Related: Indulge in Luxury: Your Guide to Exclusive Shopping at Singapore’s Top Luxury Malls

Take a break from rocking around the Christmas tree and visit these Christmas markets in Bangkok.

We know it doesn’t feel like it and may not necessarily look like it either, but it’s Christmas in Bangkok. The tree at CentralWorld and all the other malls are out, supermarkets display extravagant hampers, and Phrom Phong is jam-packed with traffic—oh wait, that’s just because of EmSphere. Despite only having the briefest of cold spells and the return of the usual Bangkok heat, the holidays are in full swing here in the City of Angels. To mark the occasion, several festive Christmas markets are happening all around the city. If you love Christmas as much as I do, then you should check these out.

Christmas markets in Bangkok to get some holiday cheer

Goethe-Institut Thailand’s German Christmas Market

December 9-10

If you’ve ever been to a German Christmas Market, then you know they don’t play around. Their Christmas Markets are brimming with festive German delicacies and drinks and a lot of other holiday goodies. Add the fact that it snows over in Germany and you’ve got yourself a magical Christmas Market. Fortunately, the Goethe-Institut is bringing a German Christmas Market right here to Bangkok (sans snow, of course). Expect a lot of delicious food and fun activities for the whole family. 

Goethe-Institut Thailand
18/1 Sathon 1 Alley, Lane 2, Thung Maha Mek, Sathon
Visit goethe.de/ins/th/th/
02-108-8200

Okonomi Winter Market

December 10

This festive market has a Japanese flair. Okonomi, a cute and vibey café in Sukhumvit soi 38, will have an outdoor mochi and onigiri grill as well as a ceramics workshop for everyone to join. No details were given about what you can buy at the market, but expect some festive goodies to spread the holiday cheer. 

Okonomi
33/1 Sukhumvit soi 38
Visit okonomi.com
061-338-8000

EmSphere

The newest mall in Bangkok may have just opened its doors last week but it already has a festive market you could visit—that is, if you can handle the crowds. Located in the middle of the ground floor, EmSphere’s market boasts a variety of things for you to enjoy from drinks to food. There are also some seats and tables for you to enjoy your delicacies there and then, but again, it’s going to be a bit of a challenge with the crowds. There’s no definite date as to when this market will end but it will probably be around January, so pay a visit soon. 

EmSphere
628 Sukhumvit Road
Visit emsphere.co.th

The Hive Thong Lor Christmas Market

December 17

There aren’t a lot of details for The Hive’s upcoming Christmas Market except that visitors can “indulge in a variety of delicious food and drinks”. They also promise you can get ahead of your Christmas shopping so expect to see items that will make wonderful gifts for your loved ones as December 25th draws near. Aside from shopping and food, it’ll also have workshops to get your creativity going and performances for you to enjoy. 

The Hive Thong Lor
Piman 49, Sukhumvit soi 49
Visit thehive.co.th
02-662-6062

Riverside Festive Market at Longtail by the River

December 7-11

Anantara Riverside Bangkok’s Longtail by the River is offering a sumptuous festive spread that includes grilled seafood, turkey roulade, and sweet delightful desserts. There are also a variety of handmade items and local festive souvenirs you can buy for yourself or for loved ones while kids also have their own corner where they can enjoy themselves while you browse, dine, and sip on prosecco. You do have to buy tickets for entry though and they start from THB 1,500 (SGD 57).

Anantara Riverside Bangkok Resort
257 1-3 Charoen Nakhon Road
Visit anantara.com
02-476-0022

This story first appeared here.

Currency conversion was done at the time of writing. 

(Hero and Featured Image Credit: Markus Spiske/Unsplash)

Related: Discover The Magic: Must-Visit Christmas Markets Around The World In 2023